A post shared by Starbucks Coffee ☕ (@starbucks) on
It seems like Starbucks is constantly rolling out new drinks for customers to try, and the coffee chain has now introduced another new option that's just right for the upcoming summer months.
Starting April 4, customers can quench their thirst with Starbucks' Toasted Coconut Cold Brew, a cool treat that starts with starts with Nariño 70 Cold Brew, is lightly sweetened with toasted coconut syrup and finished with coconut milk, Starbucks shared on its website.
“We really liked the simplicity of the coconut and honey flavors of jalao, we knew the toasted coconut flavors would go really well with the inherent sweet, chocolate notes of our Cold Brew,” said Christal Canzler, Starbucks senior beverage developer. “Pairing it with a splash of coconut milk gave it just the right amount of refreshing creaminess.”
The Toasted Coconut Cold Brew arrived right after the chain's Coconutmilk Mocha Macchiato, so it's safe to say Starbucks has coconut milk on the brain.
The drink will be available for a limited time.
[H/T / Twitter / @Starbucks]